Teasome - Darbiniai milteliai - Biri arbata 50g

Our hojicha powder comes exclusively from high-grade sencha leaves that are subjected to a traditional sand-roasting and later, a very finely milling. It retains its aroma even after baking and gives baked-goods the unique flavour of roasted tea, reminiscent of caramel and nuts.

We like to experiment, so we also prepared quite a few recipes with hojicha powder - for example, why not check out Hojicha Mochi brownie!

How to brew:

Hojicha latte:

2 g of powder / 250 ml of your favorite milk

Add the hojicha powder to a tall glass, pour in hot milk, and stir vigorously until fully dissolved (to prevent lumps from forming, first dissolve the powder in a small amount of warm water).

Ingredients: powdered green tea

Store in a cold and dry space.