Teasome - GABA Oolong - Biri arbata 50g

The whole trick consists of anaerobic processing of freshly picked leaves, and then continuing the standard tea production process as normal. The GABA Oolong we have to offer is medium-oxidised and is delicately roasted, which retains a lot of natural sweetness. You can find the sweetness of watermelon, strawberries and forest fruits, but also of maple syrup or linden honey. There is a reason why these teas have become incredibly popular in recent years.

Origin: Nantou, Taiwan

Cultivar: Qing Xin, Bai Lu (#17)

Profile: strawberry, watermelon, maple syrup

How to brew:

European style:

5g tea / 250ml water / 95°C temp.

First brew: 2 min / Second brew: 3 min / Third brew: 5 min.

Gongfu style:

5-6g tea / 100ml water / 95°C temp.

First brew: 50 s. / Second brew: 60 s. / Third brew: 75 s. / multiply every 15 s. for 6-7 brews.

Cold brew: 10g tea / 1000ml cold water. Leave in the fridge for 12 hours and stir well.

Ingredients: Oolong tea.

Store in a cold and dry space.