Krepšelis tuščias
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Prisijungti
Origin: Ethiopia
Region: Bensa
Farm: Rumudamo
Processing: Natural
Variety: Heirloom
Producer: Dukamo family
Altitude: 2000 m a. s. l.
The coffee cherries come from smallholder farmers around Rumudamo station, Harbegona. After processing and drying, the parchment travels to the Daye Bensa factory in Addis Ababa, which is run by the Dukamo family.
Store in a cold and dry space.