Kafar - Brazil VIirginia Veloso Natural Inoculated Fermentation Filter 250 g

Origin: Brazil

Region: Cerrado mineiro, Carmo do Paranaíba

Farm : Vivir Cafe

Processing: Natural inoculated fermentation

Variety : Red catuai

Cupping score: 85 / 100

ABOUT THE COFFEE

This exceptional Brazil from the Cerrado Mineiro region presents a complex flavor profile, combining the creamy sweetness of cashews with ripe peach and a distinct, liqueur-like accent of rum. The beans come from the Vivir farm, run by sisters Virginia and Viviane Veloso. The co-owners of our roastery, Błażej Walczykiewicz and Adam Laska, had the opportunity to visit the Veloso family in person in January of this year, establishing a direct connection with them. The coffee was added to our offer thanks to a partnership with Unroasted. We recommend it primarily for filter brew methods.

Store in a cool, dry place.