Paper Tea Leaf Liturgy Lapų liturgija - Kangiten Gyokuro - Biri arbata 50g

The secret of Leaf Liturgy Gyokuro lies in its cultivation method—three weeks before harvest, the tea bushes are shaded with special mats to limit light exposure. This process increases the production of chlorophyll and amino acids, resulting in a vibrant green brew that’s rich, mellow, and free of bitterness. Only the most delicate, fresh leaves are hand-picked, giving this tea its luxurious quality and silky texture.

In Japanese tradition, Gyokuro was reserved for honored guests. Its refined taste and aroma have made it one of the most esteemed teas in the world to this day. Compared to Sencha, it has a richer, sweeter, and less bitter profile, making it an ideal choice for connoisseurs and those seeking a luxurious tea experience.

Gyokuro can be brewed up to three times—each infusion reveals new layers of flavor, from deep umami to delicate floral notes.

Brewing Instructions:

Amount: 3–4 g per 250 ml of water

Temperature: 60°C

Steep time: 1.5 minutes

Number of infusions: 3

Ingredients: Green tea.

Store in a cold and dry space.