KNYGA James Morton Brilliant Bread

Discover the joy of baking with "Brilliant Bread" by Ebury Publishing. Released in 2013, this hardback edition spans 224 pages and serves as your ultimate guide to the art of bread making. With step-by-step photographs, this book simplifies the process of dough creation and shaping, making it accessible for bakers of all skill levels. Inside, you'll find a delightful array of recipes, from classic loaves and flatbreads to artisanal sourdoughs, sweet doughs, buns, doughnuts, focaccia, and pretzels. "Brilliant Bread" not only shares delicious recipes but also ignites a passion for baking, demystifying the often intimidating world of "proper" bread making. Whether you're a novice or a seasoned baker, this book will inspire you to create mouthwatering breads that will impress family and friends.