KNYGA Chelsea Monroe Cassel The Elder Scrolls: The Official Cookbook

Feast your way through the world of Skyrim with The Elder Scrolls V: Skyrim: The Official Cookbook. Feast on all of the delicious offerings found in the world of Skyrim in this beautifully crafted cookbook based on the award-winning game The Elder Scrolls V: Skyrim Immerse yourself in the diverse cuisine of Skyrim with these recipes inspired by food found in the Old Kingdom and across Tamriel. With over seventy delicious recipes for fan-favorite recipes including Apple Cabbage Stew Sunlight Souffle, Sweetrolls, and more, The Elder Scrolls V: Skyrim: The Official Cookbook will delight every hungry Dragonborn. 60+ RECIPES FOR ANY OCCASION Discover and share delectable fare inspired by the world of The Elder Scrolls you won’t find anywhere else, like Orsimer Venison or Saltrice Porridge. FOR EVERY SKILL LEVEL With easy-to-follow directions and noted difficulty level for each recipe, this uniquely themed cookbook offers something for chefs or beginners alike. THE PERFECT SKYRIM GIFT FOR COOKS This exquisitely detailed hardcover book is the perfect addition to your kitchen library—a must have for every Elder Scrolls fan and an ideal holiday gift. INSPIRING IMAGES Beautiful food photography of finished recipes help ensure success. Detailed Recipes Difficulty level included on the easy-to-follow instructions. Drinks For Your Feast Pair tasty dishes with a variety of cocktails like Snowberry Cordial or Water of Life that can be scaled up or down depending on how many soldiers you need to keep warm. Chelsea Monroe-Cassel A lifelong artist and fan of fantasy, Chelsea Monroe-Cassel found an outlet for her multifaceted creativity with the Game of Thrones food blog, Inn at the Crossroads. It was so successful that it quickly spawned an official cookbook, which has received rave reviews from fans and critics alike. Like the literature she loves, Chelsea's work is a synthesis of imagination and historical research. She is now focused on bringing other fantasy worlds to life through food, photography, art, and digital media.