A good quality pot is the basis of all cooking. The TRIER pot with a lid made of high-quality 18/10 stainless steel with a thermo-accumulating bottom ensures economical, economical and efficient cooking.
We recommend: when heating intensively, use potholders, use a hob size proportional to the diameter of the pot.
Tip: This classic, versatile size is suitable for cooking thick broth, pulling beef, cooking side dishes, sauces for a smaller or medium-sized family, for example.