Krepšelis tuščias
Turite Varlės paskyrą?
Prisijunkite, kad pamatytumėte krepšelio turinį
Prisijungti
Country: Colombia
Region: Huila, Acevedo
Farm : Finca Anaya
Processing: Washed (Yeast fermentation)
Varietal: Ombligon
Altitude: 1600 m a.s.l.
Cupping score: 88 / 100
ABOUT THE COFFEE
For this lot, Ombligon’s natural complexity is enhanced by fermenting beans together with dry yeast, which develops tropical and citrus notes in the coffee.
Store in a cold and dry space.