Paper Tea Popierius ir arbata - Berlynas 2011 No523 - Biri arbata - Skardinė 80g

The processing

Blending tea is an art that requires deep expertise. Each unique flavor is carefully combined to create an unparalleled taste experience – a tea of the highest quality. The skill and sophistication involved in crafting such a blend are similar to those used in producing the finest cuvée wines.

The origin of the tea

Our BERLIN 2011 is an exclusive tea blend that combines seven of our finest teas from renowned regions: Darjeeling, Ceylon, and Assam black teas from India and Sri Lanka, along with Thai Oolong and the precious Golden buds black tea from the famous Yunnan region in China. The diversity of these growing regions is reflected in the complex flavors of this blend.

Ingredients:

Black tea blend*, Oolong tea*.

*From organic cultivation.

Brewing method:

Amount of tea: 2 tbsp. / 4 g per 250 ml water

Temperature: 90° C

Brewing time: 2 Infusions: 2:00 / 2:00 Min.